1 month of juice, or 0.5 months postpartum to drink continuously for 3 months. Then, when the baby was weaned (at 7.9 months), the baby was given carrot-flavored cereal on different days, or green cauliflower-flavored cereal; the former tasted similar to the mother's juice, while the latter tasted different. The experimental results found that the sooner the baby drinks breast milk with vegetable flavor, the easier it is to accept carrot-flavored grains.
That is to say, the best effect is to expose the baby to vegetable-flavored Image Manipulation Service breast milk from 0.5 months postpartum. In addition, compared with drinking vegetable-flavored breast milk continuously for 3 months, the effect is not better, and the contact time seems to be a more important factor. Aside from the timing of drinking vegetable-flavored breast milk, babies who have drank such breast milk are less likely to show disgust when eating carrot-flavored grains. Although the study only looked at the flavor of the juice in the trial, and we can't say for sure if other vegetables or fruits had the same results, accepting carrots is also a nice bonus.
If you want your child to have a balanced diet, start with yourself I don’t know if you have noticed that if the mother doesn’t like certain foods, the children usually don’t like them too. This phenomenon is not only because the mother does not cook or buy food that she does not want to eat, but also because when she is breastfeeding, she has no chance to let the baby get used to the "vegetable taste" earlier. However, just because you don't eat it now doesn't mean you won't eat it later. Just like when I was young, I actually hated bitter gourd, carrots, and other bitter vegetables, but when I grew up, I gradually learned about these foods from the perspective of nutrition. At first, it was reluctant, but gradually I realized that they are actually full of delicious food.